• Three tacos are served with your choice of two sides.

  • CARNITAS

    Slow-roasted pork, cilantro, onions, lime and queso fresco. Served on corn tortillas.

  • BRISKET

    Slow-roasted brisket, pickled onions, jalapeños, queso fresco, cilantro and guacamole. Served on corn tortillas.

  • STEAK & CHORIZO

    Grilled steak mixed with our house-made chorizo, guacamole, pico de gallo and queso fresco. Served on corn tortillas.

  • FAJITA

    Your choice of marinated grilled steak or chicken, caramelized onions and peppers, queso fresco and pico de gallo. Served on flour tortillas.

  • SPICY CHICKEN

    Diced chicken marinated in a red chile sauce, jack cheese, pico de gallo, and sour cream. Served lettuce-wrap style.

  • TINGA DE POLLO

    Shredded chicken, lettuce, pico de gallo, cheese. Served on corn tortillas.

  • VEGAN

    Shredded lettuce topped with guacamole, black beans and pico de gallo. Served on corn tortillas.

  • BAJA FISH

    Beer battered‏ or grilled white fish topped with cabbage slaw, cilantro and special cream sauce. Served on flour tortillas.

  • SHRIMP

    Grilled shrimp topped with cabbage slaw, guacamole and queso fresco. Served on corn tortillas.

  • VEGETARIAN

    Sautéed veggies, pico de gallo, avocado, and jack cheese. Served on corn tortillas.

  • AHI TUNA

    Seared Ahi tuna, guacamole and pineapple pico de gallo topped with sriracha sauce. Served on corn tortillas.