• AWARD WINNING HOUSE MARGARITAS

    Made with 100% Agave tequila, Triple Sec, and Grand Gala. Served frozen or on-the-rocks.

  • THE URBAN RITA

    Made with Don Julio Añejo, Cointreau, Grand Marnier. Served martini style.

  • MEXICAN MARTINI

    Made with Don Julio Reposado, Cointreau, Grand Marnier, dirtied up with olive juice. Served martini style.

  • EL PATRON

    Made with Patron Silver, Patron Citron, Grand Marnier. Served on-the-rocks.

  • SKINNY RITA

    Made with Jose Cuervo Gold, Agave nectar, and freshly squeezed lime juice. Served on-the-rocks.

  • SPICY RITA

    Jalapeño infused tequila, orange liqueur, and freshly squeezed lime juice.

  • MORGAN’S BLUE RITA

    Our famous house margarita with Blue Curacao Liqueur. Served frozen or on-the-rocks.

  • SANGRIA SWIRL RITA

    Our famous‏ frozen house margarita with house-made sangria.

  • TROPICAL FRUIT MARGARITAS

    Choose from Strawberry, Mango, or Peach. Served Frozen.

  • PURPLE PASSION

    Our famous frozen house margarita topped with Chambord raspberry liqueur.

  • TRES SALSAS

    Molcajete (fire-roasted jalapeños & tomatoes), Avocado-Tomatillo (mild and creamy avocado based), Pineapple Pico (Pico de gallo with fire roasted pineapple). Served with fresh hand-cut tortilla chips.

  • FLAUTAS

    Crispy corn tortillas rolled and stuffed with shredded chicken, jack cheese.

  • LYNNE'S QUESO

    Our in-house queso topped with ground beef, pico de gallo, guacamole, queso fresco, and molcajete salsa. Full of flavor!

  • QUESO

    In-house blend of yellow cheeses, peppers, and spices.

  • URBANO NACHOS

    Your choice of bean and cheese, steak or fajita chicken. Served with guacamole, sour cream, and jalapeños.

  • BACON WRAPPED JALAPENOS

    Whole, fresh jalapeños stuffed with jack cheese, wrapped with crisp bacon.

  • GUACAMOLE

    Hand blended with onions, tomatoes, cilantro, lime juice, garlic and salt.

  • MEXICAN STREET CORN

    Three fresh‏ roasted cobs of corn brushed with our special Urbano street sauce, queso fresco, cilantro, drizzled with a spicy sriracha sauce.

  • Three tacos are served with your choice of two sides.

  • CARNITAS

    Slow-roasted pork, cilantro, onions, lime and queso fresco. Served on corn tortillas.

  • BRISKET

    Slow-roasted brisket, pickled onions, jalapeños, queso fresco, cilantro and guacamole. Served on corn tortillas.

  • STEAK & CHORIZO

    Grilled steak mixed with our house-made chorizo, guacamole, pico de gallo and queso fresco. Served on corn tortillas.

  • FAJITA

    Your choice of marinated grilled steak or chicken, caramelized onions and peppers, queso fresco and pico de gallo. Served on flour tortillas.

  • SPICY CHICKEN

    Diced chicken marinated in a red chile sauce, jack cheese, pico de gallo, and sour cream. Served lettuce-wrap style.

  • TINGA DE POLLO

    Shredded chicken, lettuce, pico de gallo, cheese. Served on corn tortillas.

  • VEGAN

    Shredded lettuce topped with guacamole, black beans and pico de gallo. Served on corn tortillas.

  • BAJA FISH

    Beer battered‏ or grilled white fish topped with cabbage slaw, cilantro and special cream sauce. Served on flour tortillas.

  • SHRIMP

    Grilled shrimp topped with cabbage slaw, guacamole and queso fresco. Served on corn tortillas.

  • VEGETARIAN

    Sautéed veggies, pico de gallo, avocado, and jack cheese. Served on corn tortillas.

  • AHI TUNA

    Seared Ahi tuna, guacamole and pineapple pico de gallo topped with sriracha sauce. Served on corn tortillas.

  • Two enchiladas are served with your choice of two sides.

  • BEEF ENCHILADAS

    Seasoned ground beef, cheddar cheese topped with chile con carne, sour cream and jalapeños.

  • THE TEXAN

    Slow-roasted brisket, poblanos, onions, jack cheese, topped with family recipe chile rojo sauce, sour cream and jalapeños.

  • CARNE ASADA

    Marinated steak fajita, grilled onions and peppers, jack cheese, topped with creamy avocado sauce, sour cream and jalapeños.

  • CHICKEN

    Seasoned shredded chicken, jack cheese, topped with sour cream sauce, paprika and jalapeños.

  • NINFA

    Chicken and spinach topped with sour cream sauce, smothered with fresh sautéed veggies.

  • AGUACATE ENCHILADAS

    Marinated chicken fajita, grilled onions and peppers, jack cheese, smoked bacon, topped with creamy avocado sauce, sour cream, jalapeños.

  • VEGETARIAN

    Spinach and cheese. One topped with tomatillo sauce, one topped with ranchero sauce, and queso fresco, smothered with sautéed veggies.

  • SHRIMP

    Shrimp, spinach,‏ and pico de gallo. One topped with tomatillo sauce and one topped with ranchero sauce, queso fresco.

  • MARIA

    Cheddar cheese, diced onions, topped with our family recipe chile rojo sauce.

  • CARNITA

    Slow-roasted pork, onions, cilantro, topped with roasted tomatillo sauce.

  • TACO SALAD

    Ground beef or shredded chicken over a bed of black beans, shredded lettuce, tomatoes, cheese, guacamole, and sour cream.

  • SHRIMP SALAD

    Grilled shrimp on a bed of fresh mixed greens, avocados, tomatoes and queso fresco.

  • JUST VEGGIES SALAD

    Fresh mixed greens tossed with onion, carrots, bell peppers, tomatoes, and avocado.

  • FAJITA SALAD

    Fresh mixed greens, tomatoes, cheese, avocado, corn and bell peppers with your choice of fajita steak or chicken. Topped with crispy tortilla strips.

  • AHI TUNA SALAD

    Seared Ahi tuna on a bed of fresh mixed greens, avocados, tomatoes, and queso fresco.

  • Enchiladas and tacos served with two sides.

  • ONE

    Two cheese enchiladas, diced onions, topped with a family recipe chile rojo sauce.

  • TWO

    Two seasoned ground beef enchiladas, cheddar cheese topped with chile con carne, sour cream and jalapeños.

  • THREE

    Two shredded chicken enchiladas, jack cheese, topped with sour cream sauce, paprika and jalapeños.

  • FOUR

    Two chicken and spinach enchiladas topped with sour cream sauce, smothered with fresh sautéed veggies.

  • FIVE

    Two spinach and cheese enchiladas topped with sautéed veggies, queso fresco. Topped with tomatillo sauce.

  • SIX

    Two tacos with slow-roasted pork, cilantro, onions, lime and queso fresco. Served on corn tortillas.

  • SEVEN

    Two tacos with marinated grilled steak, caramelized onions and peppers, queso fresco and pico de gallo. Served on flour tortillas.

  • EIGHT

    Two tacos with marinated grilled‏ chicken, caramelized onions and peppers, queso fresco and pico de gallo. Served on flour tortillas.

  • NINE

    Two tacos with slow-roasted brisket, pickled onions, jalapeños, queso fresco, cilantro and guacamole. Served on corn tortillas.

  • TEN

    Two tacos with shredded chicken, lettuce, pico de gallo, cheese. Served on corn tortillas.

  • ELEVEN

    Two tacos with beer battered or grilled white fish topped with cabbage slaw, cilantro and special cream sauce. Served on corn tortillas.

  • Three tacos served with your choice of two sides.

  • MIGAS

    Scrambled eggs mixed with crisp corn tortilla strips, chopped jalapenos, and topped with pico de gallo, and shredded cheese on flour tortillas.

  • FAJITA & EGG

    Scrambled eggs mixed with beef fajita and jack cheese. Served with molcajete sauce on flour tortillas.

  • COWBOY

    Scrambled eggs mixed with potatoes and topped with brisket and jack cheese. Served with hot sauce on flour tortillas.

  • CHORIZO EGG & CHEESE

    Scrambled eggs mixed with house-made chorizo and jack cheese. Served on flour tortillas.

  • BACON EGG & CHEESE

    Scrambled eggs mixed with crispy bacon and jack cheese. Served on flour tortillas.

  • POTATO EGG & CHEESE

    Scrambled eggs mixed with potatoes and jack cheese. Served on flour tortillas.

  • EGG & CHEESE

    Scrambled eggs mixed with jack cheese. Served on flour tortillas.

  • MEXICAN RICE

  • POBLANO RICE

  • REFRIED BEANS

  • CHARROS

  • BLACK BEANS

  • STREET CORN

  • SAUTÉED VEGGIES

  • TORTILLA SOUP

  • SIDE SALAD

  • FRUIT

    Fruit available Sat. & Sun. Only. Served until 2pm

  • SOPAPILLAS (2)

  • HOMEMADE FLAN

  • CHOCOLATE TRES LECHES CAKE